FAQs
- What should the customer know about your pricing (e.g., discounts, fees)?
I do military and student discount. Like and share on Facebook 15% off.
- What is your typical process for working with a new customer?
Gathering information, ideas and deadlines.
- What education and/or training do you have that relates to your work?
10+ in food and beverage as a chef Weddings, events and private meal background