The Smoke By Chef Reginald Scott
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Introduction
Specializing in traditional smoked meats with a modern twist, the catering menu includes everything from signature ribs, brisket, and pulled pork to customized sides and sauces. With flexible options for corporate events, private parties, and festivals, Chef Scott ensures every event is tailored to meet the client’s unique needs, delivering authentic Texas barbecue flavors with professional service
Overview
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3 employees
4 years in business
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Reviews
Good 4.0
10 reviews
5
60%
4
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Background Check
Reginald Scott