FAQs
- What should the customer know about your pricing (e.g., discounts, fees)?
My standard rate is 40$ an hour. This includes setup/cleanup, ice, three coolers, and a trash can. As of Sep 2nd, 2024, a booking fee of 50$ will apply. This is non refundable in lieu of a client cancellation. This is in addition to hourly and travel fees. I do NOT provide alcohol as I lack the licensing necessary for that in the state of Texas. I am insured, with both general and liquor liability. Please note if liability insurance is needed for your venue. As of 9/10/24, please only inquire if you are serious about hiring a bartender. A 10$ fee will apply in event of a non hired inquiry. I am willing to drive long distance and these fees vary. I travel from the 75028 zip code. For events equal to or more than 25 miles: 25$ For events equal to or more than 50 miles: 50$ For events equal to or more than 75 miles: 75$ For events equal to or more than 100 miles: 100$ For events equal to or more than 150 miles: 150$ For events that have a guest count of more than 100 guests, a second bartender will be needed. The hourly rate is raised from 40$/ HR to 80$/HR. All other pricing still applies. No changes are made to my default setup.
- What is your typical process for working with a new customer?
I always talk to my clients over the phone to see what they are trying to achieve. If you are getting married, I always like to meet my clients in person, a facetime or zoom meeting, so everything goes as planned for your special day. I provide a detailed supply list that goes through everything you need to entertain your guests.
- What education and/or training do you have that relates to your work?
I went to ABC Bartending School. I am bilingual, speaking English and Spanish fluently.