FAQs
- What should the customer know about your pricing (e.g., discounts, fees)?
My pricing is fair , and I am always amenable to negotiate.
- What is your typical process for working with a new customer?
I like to discuss the parameters of my customer's needs, and lay out a successful action plan to help make their event extra special and memorable.
- What education and/or training do you have that relates to your work?
I currently work in education, and bartend part time. I have worked as a bartender for the past 10 years. I have used my skills to bartend in catering halls , restaurants and of course private functions.