FAQs
- What should the customer know about your pricing (e.g., discounts, fees)?
Every event is different.
- What is your typical process for working with a new customer?
It is so important to spend time asking questions and trying to gather as much information not only about the logistics of the event but the vision the client has,
- What education and/or training do you have that relates to your work?
Twenty five years of creating, designing and catering myriad events.