Chef Bandy

$45/person

Starting price

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Introduction

Been in business for several years always care about customer needs any time everywhere.

Overview

Hired 5 times

Serves Carol Stream, IL

Background checked

6 employees

6 years in business

Business hours

Sun12:00 am - 11:59 pmMon12:00 am - 11:59 pm

Payment methods

This pro accepts payments via Apple Pay, Cash, Credit card, PayPal, Square cash app, Venmo, and Zelle.

Specialties

Cuisine(s)

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Reviews

Customers rated this pro highly for professionalism, work quality, and punctuality.

Exceptional 5.0

12 reviews

5

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Read reviews that mention:

Jennifer M.

2 weeks ago

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Hired on Thumbtack

Chef Bandy was amazing! He responded to my inquiry right away & we were able to talk about what I was looking to do all while being very professional & patient answering all my questions. He was in constant contact until my appointment & arrived early to get set up. He taught us all great lessons about cooking while teaching us to prepare the promised dishes. He let all of us get hands-on practice which was great fun! The quality of the food prepared was incredible!!! We couldn’t have asked for a better experience & was definitely have him over again for more lessons.

Details: 3 - 5 people • Vegetarian / Vegan • Healthy • French • Baking - desserts and pastries • Adult (over 18) • Teenager (13 - 17) • Beginner • My home, venue, etc. • At the pro’s location

Private Cooking Lessons

Denise B.

4 weeks ago

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Hired on Thumbtack

Bandy was a great cook! Would definitely hire him again.

Details: Special occasion (birthday, anniversary, etc.) • 11 - 20 guests • Dinner • Dessert • Standard (basic ingredients) • Italian • Meal prepared onsite • Only once • My home, venue, etc.

Personal Chef

Michele S.

4 weeks ago

·

Hired on Thumbtack

Very quick response!!

Details: Special occasion (birthday, anniversary, etc.) • 2 guests • Dinner • Premium (high end ingredients) • Cold beverages (alcoholic) • Italian • Dairy intolerant • Nut allergies • Meal prepared onsite • Only once • My home, venue, etc.

Personal Chef

Josephine B.

2 weeks ago

Jessica S.

3 weeks ago

It was a great pleasure working with chef bandy very dependable.

Credentials

Background Check

Servando Solis

FAQs

What should the customer know about your pricing (e.g., discounts, fees)?
About pricing and what it takes involved all the projects
What is your typical process for working with a new customer?
Always give the best answers to customers
What education and/or training do you have that relates to your work?
School culinary school was my theory and practice was working in real life.

Chef Bandy

FAQs

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