FAQs
- What should the customer know about your pricing (e.g., discounts, fees)?
Per Person Rates, Basic Packages, and Premium Package:
- What is your typical process for working with a new customer?
A deposit of Percentage is required to secure your booking.
- What education and/or training do you have that relates to your work?
I bring over 30 years of hands-on cooking experience to the table. I’ve been operating in the food industry since 2011, and my passion for creating delicious meals.