chef mike events

$12/person

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Introduction

Hi chef mike here. We have been cooking and delivering great food for over 30 years. We have expanded our services greatly. Please ask about all our options. We have great catering- all styles, personal Chef service for all occasions, prepared meals, food delivery and much more. Ask about breakfast, Brunch, corporate and sandwich delivery. We specialize in classic cuisine for all people and meal times. We have been away from this platform a while. For more reviews please look us up on the main search engine. Thanks

Overview

Serves Matthews, NC

Background checked

5 employees

7 years in business

Business hours

This pro hasn't listed their business hours.

Payment methods

This pro accepts payments via Apple Pay, Cash, Credit card, and Zelle.

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Facebook

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Reviews

Customers rated this pro highly for professionalism, responsiveness, and value.

5.0

2 reviews

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Lisa C.

Oct 9, 2020

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Hired on Thumbtack

I wasn’t able to book an event with Mike, but his professionalism, willingness to accommodate our needs and budget will not be forgotten. Should I have a need in the future, I would not hesitate to reach out to him.

Details: Special occasion (birthday, anniversary, etc.) • 6 - 10 guests • Dinner • Premium (high end ingredients) • Dessert • American - formal • Meal delivered • Only once • My home, venue, etc.

chef mike events's reply

Thank you so much! I am sorry for you’re loss

Personal Chef

Mark C.

Sep 4, 2020

I have been in the Food business along time. This food from chef mike events was great! Will use again. The chicken and beef was outstanding!

chef mike events's reply

Thanks so much for the nice review. We work very hard to provide the best food and services

Credentials

Background Check

Michael Clotfelter

FAQs

What should the customer know about your pricing (e.g., discounts, fees)?
We will do the best to work within your budget.
What is your typical process for working with a new customer?
Making contact talking about headcount, venue, date and menu
What education and/or training do you have that relates to your work?
Classically trained chef, certified chef, 20 plus years in own businesses. 20 years fine dining in Chicago, Las Vegas and New York

chef mike events

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