Bites By Braxtons
Bites By Braxtons

Bites By Braxtons

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Scheduling
Budget per person

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Overview

Hired 1 time

Serves Bridgeport, CT

Background checked

18 employees

10 years in business

Business hours

Sun9:00 am - 11:59 pmMon9:00 am - 11:59 pm

Payment methods

This pro accepts payments via Apple Pay, Cash, Check, Credit card, Google Pay, Samsung Pay, Square cash app, Stripe, Venmo, and Zelle.

Projects and media

53 photos

Projects and media

53 photos

Specialties
Event type

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Cuisine(s)

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Reviews

Customers rated this pro highly for responsiveness, value, and punctuality.

5.0

2 reviews

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pro avatar
Natalia S.
Oct 29, 2018
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Hired on Thumbtack

Hired on Thumbtack

Our Caterer Cancelled Last Minute and we had to use thumbtack. We were a little hesitant because he only had a few reviews But we were able to pull them up on Instagram and Facebook to look at their work. We went with our guts and I can tell you we were not disappointed at all!!!! Omg he came in with his team and and in no time they were all set up! They were all so professional and the food was amazing!!!! You have to try their jerk chicken! And the chicken and waffle bites! Thanks Nathaniel and your team for saving the day!!!!

Details: Party host • Corporate event • Dinner • Cocktail hour / hors d'oeuvres • Dessert • Cold beverages (non-alcoholic) • Cold beverages (alcoholic) • Hot beverages (coffee, tea, etc.) • American - casual • Italian • Southern • Small bites • Service will be needed during the meal • Conference / convention center • Yes - partial kitchen (refrigerator and sink only) • 126 - 150 guests • Dinnerware, flatware, and glasses • Paper napkins • Standard (basic ingredients) • $36 - $50 (mid range)

Wedding and Event Catering
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Terrian c.
Oct 27, 2018
I contracted fresh delights to do my wedding and the experience was to die for, from the warmth of the staff to the setup and decorations to the mouth-watering food everything was just perfect for the occasion. Also, all my guest left with a smile on their face and a happy tummy.
Credentials
Background Check

Corlington Smith

FAQs

  • What should the customer know about your pricing (e.g., discounts, fees)?

    We work with each customers budget. No budget is to small to work with

  • What is your typical process for working with a new customer?

    Get to know the vision that the customer has. then tailor a package aroud their vision

  • What education and/or training do you have that relates to your work?

    Culinary degree from Lincoln Tech