With 15 years of experience as a private chef, I bring a wealth of culinary expertise and a passion for creating memorable dining experiences. As the Owner and Chef at Kitchen-Bazaar, I specialize in private catering and event experiences tailored to the unique tastes and preferences of my clients.
I grew up in Armenia, where I learned the intricacies of the food industry from my family, nurturing a deep love for cooking. My culinary journey has taken me around the globe, where I have gathered recipes, spices, and techniques that I blend into a modern, creative cuisine that delights and surprises.
For the past decade, I have been based in Los Angeles, working with a diverse clientele that includes celebrities and private athletes. My greatest joy is providing meals that bring families together, showcasing unique flavor combinations inspired by my travels. I am skilled in accommodating all dietary needs and food sensitivities, ensuring that every meal is not only delicious but also tailored to my client's specific preferences.
To offer more flexibility, I provide reduced pricing for meal delivery services, allowing families to enjoy nutritious and diverse cuisine in the comfort of their own homes. Whether you’re looking for a special event or everyday meals, my goal is to bring a world of flavors to your table.