Elizabeth's Travel Kitchen

$35/person

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Introduction

Welcome to Elizabeth's Travel Kitchen, where soul, love, and passion is showcased through bold Southern flavors. Classics such as Chicken & Waffles, Crab Cake Benedicts, or a succulent steak, your taste buds will be in over-drive craving more! Breakfast, Lunch, Brunch, & Dinner services are available! *Deposit is required to confirm booking

Overview

Hired 20 times

Serves Phoenix, AZ

Background checked

1 employee

1 year in business

Business hours

This pro hasn't listed their business hours.

Payment methods

This pro accepts payments via Stripe, Venmo, and Zelle.

Social media

Facebook, Instagram

Top Pro status

Top Pros are among the highest-rated, most popular professionals on Thumbtack.

2024

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Reviews

Customers rated this pro highly for work quality, professionalism, and value.

Exceptional 5.0

19 reviews

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Read reviews that mention:

Samaiyah F.

Jan 29, 2025

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Hired on Thumbtack

I can't say enough positive things annoy our anniversary dinner we had made by Chef Jason. Everything tasted wonderful and we already book him again for this weekend and looking at booking for valentines day and some future holidays! If your looking for a great experience, someone who is very thorough and makes sure you have a great experience and was able to cater to my onion allergy. I truly couldn't have asked for a better experience. Thank you again!!

Details: Special occasion (birthday, anniversary, etc.) • 3 - 5 guests • Dinner • Dessert • I'm flexible • Dessert • American - casual • American - formal • Italian • Southern • Mexican / Latin American • Mediterranean / Middle Eastern • Asian • I'm flexible • Only once • At the pro’s location • My home, venue, etc.

Personal Chef

Jessica C.

Jun 19, 2024

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Hired on Thumbtack

Details: Special occasion (birthday, anniversary, etc.) • 6 - 10 guests • Dinner • Standard (basic ingredients) • American - formal • Italian • Mediterranean / Middle Eastern • Meal prepared onsite • Only once • My home, venue, etc.

Personal Chef

Tonya F.

May 13, 2024

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Hired on Thumbtack

Chef Jason was amazing to work with, he was kind, quick to respond, flexible and prepared the perfect Mother’s Day brunch. He’s a very talented chef, the food and ingredients were top notch. We would absolutely hire him again!

Details: Brunch / dinner party • 3 - 5 guests • Breakfast / brunch • Premium (high end ingredients) • Dessert • Cold beverages (non-alcoholic) • Cold beverages (alcoholic) • Hot beverages (coffee, tea, etc.) • American - casual • Meal prepared onsite • Only once • My home, venue, etc.

Personal Chef

Zeina S.

Jun 26, 2024

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Hired on Thumbtack

Wonderful experience with delicious food. Would definitely love to work with them in the future.

Details: Regular meal • 3 - 5 guests • Lunch • Breakfast / brunch • Standard (basic ingredients) • Dessert • Mediterranean / Middle Eastern • Mexican / Latin American • Asian • Gluten free or celiac • Meal prepared onsite • Only once • My home, venue, etc.

Personal Chef

Michael R.

May 12, 2024

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Hired on Thumbtack

Great meal from appetizers to entrees. Chef Jason was responsive and customizable for the occasion.

Details: Holiday meal (Mother's day, Valentine's day, etc.) • 2 guests • Dinner • Cocktail hour / hors d'oeuvres • Dessert • Standard (basic ingredients) • American - formal • Asian • Italian • Mexican / Latin American • Mediterranean / Middle Eastern • French • Gluten free or celiac • Meal delivered • Only once • My home, venue, etc.

Personal Chef

Credentials

Background Check

Jason Crain

FAQs

What should the customer know about your pricing (e.g., discounts, fees)?
Pricing is based on perperson cost plus hourly Chef Fee
What is your typical process for working with a new customer?
After discussion of service, I work with the client to create a menu. The client receives an invoice to look over, and if the client is satisfied, a deposit is made to book the requested date
What education and/or training do you have that relates to your work?
Over 30yrs in the culinary industry working with various cuisines from Southern, Creole, Spanish, Italian, Asian, Caribbean, & traditional American fare

Elizabeth's Travel Kitchen

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