Cuisine by Celine

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Introduction

Cuisine by Celine has recently been rewarded #2 Best Personal Chef 2018 in the Phoenix area. We take great pride in our high quality services & delicious meals and can accommodate any kind of diet. We specialize in medically monitored diets, making sure that people with dietary restrictions enjoy great food too.

Overview

Hired 14 times

Serves Chandler, AZ

Background checked

5 employees

9 years in business

Business hours

Sun8:00 am - 5:00 pmMon8:00 am - 7:00 pm

Payment methods

This pro accepts payments via Cash, Check, Credit card, PayPal, Square cash app, Venmo, and Zelle.

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Facebook, Instagram, Twitter

Featured Projects

49 photos

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Reviews

Customers rated this pro highly for work quality, professionalism, and responsiveness.

Excellent 4.9

14 reviews

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93%

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Read reviews that mention:

Alan h.

4 weeks ago

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Hired on Thumbtack

The Cranberrie sauce was a little too tart. No one ate it. Otherwise her Thanksgiving dinner was a big hit with my guests!

Details: Holiday party • Dinner • Dessert • American - casual • Family style • No, drop off only • Home • Yes, full kitchen • Fewer than 20 guests • I'm flexible

Wedding and Event Catering

Marmy K.

Oct 3, 2023

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Hired on Thumbtack

Celine was absolutely perfect for our team. She was very engaging, knowledgeable, and worked extremely hard the entire time. We had such an amazing experience and are excited for the next opportunity!

Details: 6 - 10 people • Italian • Healthy • Soups and sauces • Baking - bread • Basic cooking skills • Knife skills • Adult (over 18) • Intermediate • My home, venue, etc.

Private Cooking Lessons

Brenda S.

Nov 25, 2019

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Hired on Thumbtack

Chef Celine was lovely to work with. A great communicator and really tried to meet our needs. I threw an 80th Birthday party for my mother. It was such a pleasure to sit down with the family, be served, have the dishes and pans washed and dried. She would give an explanation for the food and serve the various courses. She provided some very unique food options that we had never had before. The moussaline was amazing! Celine came prepared and went right to work! The main course (Dover Sole) was cooked perfectly, however everyone found it to be quite bland. Not bad, just very bland. With the exception of the main course everything else was perfect. I would definitely hire her again!

Details: Special occasion (birthday, anniversary, etc.) • 11 - 20 guests • Dinner • Premium (high end ingredients) • American - formal • Southern • Barbecue • French • Meal prepared onsite • Only once • My home, venue, etc.

Personal Chef

Mike C.

Feb 15, 2020

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Hired on Thumbtack

Celine was excellent! She did a wonderful job with the meal. She answered all of our questions about what she was doing. I would definitely recommend Celine!

Details: Date night • 2 guests • Dinner • Cocktail hour / hors d'oeuvres • Premium (high end ingredients) • American - formal • Meal prepared onsite • Only once • My home, venue, etc.

Personal Chef

Miranda l.

Feb 10, 2020

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Hired on Thumbtack

Celine was so much fun to work with! I don’t think we could have found a better match for my sisters bachelorette party. She made it as interactive as we wanted and we all learned numerous things from her. The food was AMAZING and she has such a sweet and fun personality. Highly recommend

Details: 6 - 10 people • Healthy • Mexican / Latin • Baking - desserts and pastries • Baking - bread • Grilling • Roasting and braising • Soups and sauces • Knife skills • Basic cooking skills • No dietary restrictions • Adult (over 18) • Intermediate • My home, venue, etc.

Private Cooking Lessons

Credentials

Background Check

Celine Fabre

FAQs

What should the customer know about your pricing (e.g., discounts, fees)?
Personal chef services are $95/hour + cost of food, $110/hour on weekends Contact us for large parties/catering services
What is your typical process for working with a new customer?
We like to personally meet with new customers who need help with our specialty diets services to determine their specific needs. This enables us to elaborate a more accurate meal plan/tailored menu. The first consultation is FREE. For every other personal chef / private dining requests, phone calls and emails are usually enough to discuss a menu and other function details.
What education and/or training do you have that relates to your work?
Chef Celine graduated from le Cordon Bleu with high honors and was classically trained in France with a Three star Michelin recipient, Chef Marc Veyrat. She has over 10 years experience in the valley in catering and more recently as executive chef at Venues Cafe in Carefree, AZ.

Cuisine by Celine

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