I offer a highly personalized and professional service tailored to the unique needs of each event. As a private bartender, I bring more than just bartending skills to the table—I create positive and lasting impressions for my clients and their guests.
I have a valid MAST Class 12 Mixologist permit in WA state as well as a valid Food Handlers license.
1. Custom Experience: I understand that every event is different. Whether it's a wedding, corporate event, or private celebration, I excel at crafting a bespoke cocktail menu that matches the theme, mood, and preferences of you and your guests. This personal touch ensures that the drinks reflect the event's atmosphere.
2. Expertise and Skill: I have been working in the service industry for 8 years, bartending for three of them, and now doing freelance work because I miss being behind the bar and interacting with customers. I craft drinks because I love the banter and seeing people take that first sip and telling their friends, “Oh, you’ve GOT to try this!”
3. Professionalism and Efficiency: I have a deep understanding of the level of professionalism and efficiency that is needed to make any event run smoothly. I’m punctual, well-organized, and able to manage the bar area with minimal oversight, freeing you up to enjoy the event!
4. Adaptability: Whether it’s a large party or an intimate gathering, I’m comfortable adapting to any environment. I handle high volumes with ease while ensuring every guest receives a tailored experience.
By combining my bartending skills, attention to detail, and ability to create a fun, professional environment, I ensure that every event is memorable and runs seamlessly.