Entre Nous, Inc

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Introduction

Chef Jeremiah Cardinal presents a privately plated experience within your own home or business. With over 17 years of experience in the U.S. and Eastern Europe we can create a customized menu and cleanup from start to finish. No need to worry about the hustle of a restaurant, have your meal come to you!

Overview

Hired 15 times

Background checked

2 employees

3 years in business

Payment methods

This pro accepts payments via Cash, Check, Credit card, PayPal, Square cash app, Venmo, and Zelle.

Social media

Facebook, Instagram

Top Pro status

Top Pros are among the highest-rated, most popular professionals on Thumbtack.

2024

Featured Projects

34 photos

Breakfast, lunch, dinner
Personal Chef
Family dinner
Personal Chef

Specialties

Event type

Cuisine(s)

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Reviews

Customers rated this pro highly for professionalism, work quality, and responsiveness.

Exceptional 5.0

12 reviews

5

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Read reviews that mention:

Cindy O.

Aug 6, 2024

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Hired on Thumbtack

We were extremely impressed with the catering for my 70th birthday party. Everything was delicious and all of my guests cannot stop raving about the food. This was my first experience having a chef cater a party. Chef Jeremiah was easy to work with, quick to respond, was on time, gave suggestions that I didn’t think of for the food and made my party one of the best I’ve ever had. I will definitely use Chef Jeremiah again for any party even if it’s just for my husband and I. Thank you!

Details: Birthday or anniversary party • Dinner • Dessert • Barbecue • American - casual • Buffet • No, drop off only • Home • Yes, full kitchen • 20 - 29 guests • Serving and warming equipment • I'm flexible

Wedding and Event Catering

Brooke G.

Nov 23, 2024

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Hired on Thumbtack

Chef Jeremiah was a joy and pleasure to work with!!!! He designed a menu for us and served us from beginning to end. Everything was absolutely delicious and top notch! Excited to use him again for anything we need in the future for business get togethers!! Thanks Chef Jeremiah!!

Details: Regular meal • 6 - 10 guests • Dinner • Dessert • Premium (high end ingredients) • Dessert • Meal prepared onsite • Only once • My home, venue, etc.

Personal Chef

Glen M.

Sep 8, 2024

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Hired on Thumbtack

Chef showed up and began creating the ultimate experience. One of the best experiences for the family!!

Details: Brunch / dinner party • 6 - 10 guests • Breakfast / brunch • Lunch • I'm flexible • Cold beverages (alcoholic) • Southern • Vegetarian or vegan • Meal prepared onsite • Only once • My home, venue, etc.

Personal Chef

Jill R.

Dec 5, 2023

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Hired on Thumbtack

Chef Jeremy prepared wonderful meals for us. The packaging and presentation was wonderful. Sauces were flavorful and delicious. We asked him to prepare several light dishes for us and they were each wonderful. We look forward to working with him into the future

Details: Regular meal • 2 guests • Lunch • Dinner • Standard (basic ingredients) • American - casual • Asian • Mexican / Latin American • Barbecue • Mediterranean / Middle Eastern • Indian • Meal delivered • A few times per week • At the pro’s location • My home, venue, etc.

Entre Nous, Inc's reply

I am pleased that you enjoyed the meals and I appreciate the review!

Personal Chef

Dr. J.

Dec 19, 2022

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Hired on Thumbtack

Chef Jeremiah was the creative touch I needed to bring my vision to life. I challenged him with a double celebration with three age demographics to cater to. He knocked it out of the park with rustic cuisines for my college graduate, a fun and playful cuisine for my birthday boy, and a touch of elegance for me. His execution was artistic and impressed the masses, he’s high on everyone’s list. Bravo, my Friend! Dr. J

Details: Graduation party • Cocktail hour or hors d'oeuvres • American - casual • American - Southern • Small bites • No, drop off only • Home • Yes, full kitchen • 20 - 29 guests • Standard (basic ingredients)

Wedding and Event Catering

Credentials

Background Check

Jeremiah Cardinal

FAQs

What should the customer know about your pricing (e.g., discounts, fees)?
Pricing depends on number of guests and meal served.
What is your typical process for working with a new customer?
Date, type of cuisine desired
What education and/or training do you have that relates to your work?
Culinary Degree and ServSafe Certifictaion. Licsensed and Insured.

Entre Nous, Inc

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