Ross Culinary Craft

Ross Culinary Craft, led by Chef Ross, is ideal for your catering needs. With over 10 years of experience running large events, including his time as a head chef on a naval ship, Chef Ross brings a unique blend of discipline, skill, and creativity to every occasion. A veteran chef, his specialty lies in Creole and Cajun cuisine, delivering authentic and mouthwatering dishes that will transport your guests to the heart of Louisiana. Beyond his expertise in Creole flavors, Chef Ross is also highly skilled in crafting delicious Mexican dishes and smoky BBQ, ensuring a versatile menu that caters to diverse palates. What sets Ross Culinary Craft apart is its commitment to quality, attention to detail, and personalized service, ensuring every event is memorable and tailored to your unique vision. When you choose Ross Culinary Craft, you're choosing a team dedicated to making your event exceptional through exceptional cuisine and seamless service.