FAQs
- What is your typical process for working with a new customer?
Once you have expressed interest in my services, I'll request to set up a phone call to discuss your wants and needs. I am very flexible and will try my best to show up in the capacity you need.
- What education and/or training do you have that relates to your work?
TABC and Food Handlers Certified. Have a history of 4 years of bartending. Qualified Mixologist by Texas School of Bartenders.
- How did you get started doing this type of work?
I started bartending before I joined the military. I have stayed in touch with my love for bartending and now I am back at it, privately.