LK Culinary

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$100/person

estimated price

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Introduction

LK Culinary represents the finest custom private experience in the DFW area. All aspects of service and menu are tailored to meet the needs of the client. Every day is something special and unique as a personal chef. My client's friendliness and hospitality is what really makes all of this special.

Overview

Current Top Pro

Hired 420 times

86 similar jobs done near you

Background checked

12 employees

10 years in business

Business hours

Sun12:00 am - 11:59 pmMon12:00 am - 11:59 pm

Payment methods

This pro accepts payments via Cash, Check, Credit card, PayPal, Square cash app, Venmo, and Zelle.

Social media

Facebook, Instagram

Top Pro status

Top Pros are among the highest-rated, most popular professionals on Thumbtack.

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Featured Projects

97 photos

Anniversary Celebration
Personal Chef
Italian feast
Personal Chef

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Reviews

Customers rated this pro highly for work quality, professionalism, and responsiveness.

Excellent 4.9

242 reviews

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93%

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Read reviews that mention:

Amy A.

Aug 20, 2024

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Hired on Thumbtack

Luke did a great job on my husband’s 30th birthday dinner! All of the guests loved having a private chef cook for us in our home.

Details: Special occasion (birthday, anniversary, etc.) • 11 - 20 guests • Dinner • Premium (high end ingredients) • Italian • Meal prepared onsite • Only once • My home, venue, etc.

Personal Chef

Amanda H.

Nov 22, 2023

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Hired on Thumbtack

Chef Luke was excellent. His food was superior and the service was above and beyond. He delivered a 5 course dinner that was stunning. One of the best nights of my life

Details: Special occasion (birthday, anniversary, etc.) • 6 - 10 guests • Cocktail hour / hors d'oeuvres • Dinner • Dessert • Premium (high end ingredients) • Dessert • Cold beverages (alcoholic) • American - formal • Gluten free or celiac • Meal prepared onsite • Only once • My home, venue, etc.

Personal Chef

Simi k.

May 27, 2024

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Hired on Thumbtack

I can’t say enough good things. I hired Luke for a private home dinner for my 30th, with 20 people. From the menu planning process to day of the event, everything went well. The food was beyond amazing, everything seasoned to perfection. Would definitely book again!

Details: Special occasion (birthday, anniversary, etc.) • 11 - 20 guests • Dinner • I'm flexible • Cold beverages (alcoholic) • Cold beverages (non-alcoholic) • American - formal • Meal prepared onsite • Only once • My home, venue, etc.

Personal Chef

Chris J.

May 8, 2024

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Hired on Thumbtack

Seriously couldn’t have asked for a more stress-free experience. The food was fabulous, massive portions (we were snacking on leftovers for days), and Luke had a professionalism about him not usually seen in a one-man show. He cooked, he cleaned, he served food, he re-poured champagne and refilled drinks and he did it all so effortlessly it really put the party at ease. We will absolutely hire LK Culinary again. It made my aunt’s 65th birthday a massive success. Thank you!

Details: Brunch / dinner party • 6 - 10 guests • Dinner • Cocktail hour / hors d'oeuvres • Dessert • I'm flexible • Cold beverages (alcoholic) • Cold beverages (non-alcoholic) • Dessert • American - casual • American - formal • Italian • Meal prepared onsite • Only once • My home, venue, etc.

Personal Chef

Maria E.

Aug 17, 2020

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Hired on Thumbtack

We loved our personal chef experience with Chef Luke. We hired him for our wedding dinner, just 7 people (one of which was a vegetarian). Choosing the menu, and Luke's proposal for each course was customized and delicious, it was also very easy to accommodate the menu for our vegetarian guest. Every dish was extraordinarily well executed, and everyone loved it! Highly recommend him and would definitely work with him again for other projects!

Details: Special occasion (birthday, anniversary, etc.) • 6 - 10 guests • Dinner • Premium (high end ingredients) • Dessert • Mediterranean / Middle Eastern • French • Meal prepared onsite • Only once • My home, venue, etc.

Personal Chef

Credentials

Background Check

Luke Keller

FAQs

What should the customer know about your pricing (e.g., discounts, fees)?
We believe in customizing everything to the client for total satisfaction so there is not a set pricing system.
What is your typical process for working with a new customer?
I start with talking briefly with the client to get a complete picture of what they are looking for, then we build a package that fits their needs perfectly.
What education and/or training do you have that relates to your work?
Chef Luke is a Le Cordon Blue graduate with a associates in culinary arts. He has also apprenticed under two different chefs and worked at some of the most famous culinary institutions in the Dallas area including Hotel ZaZa, and the Dream Cafe.

LK Culinary

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