FAQs
- What should the customer know about your pricing (e.g., discounts, fees)?
Our services are custom, and we find out your needs and budget and give you a specific quote for each event.
- What education and/or training do you have that relates to your work?
Our head chef is a certified nutritionalist, thus providing you with delicious and healthy food.
- How did you get started doing this type of work?
Our head chef is highly talented and puts all her passion into your menu. You are not a number to us, and it shows in your menu.