Chef Asia Presents Asia’s Kitchen of Love LLC.

Top Pro

$45/person

Starting price

Select a service

Zip code

Scheduling

Budget per person

Guest count

Responds in about 2 hours

Introduction

If you need to inquire please visit my website first or email me My love for food inspires my passion for love and life. What you eat and how you feel are important and my food is the warm hug after a long day ❤️ To feel loved with a plate is a special feeling that I always want to share! Menus are available on my Profile Visit my website to book a consultation if date is blocked off! Family Style and Plated options available. Groups of 15 or more up-charge for plating services. If you would like to contact me first before requesting to provide more information Prices is based off of cost of goods and time. Pricing includes table decor, food and services to prepare food. At this time rates are: Plated Brunch/Breakfast $70–85 per person dependent on menu Dinner $85-$100 per person dependent on menu Buffet prices range from $50-75 per person Base Cost for up to 20 people is $350 that includes Meal Prep, cost of Travel up to 150 miles, and Clean Up Fee. I always leave it spotless ❤️ Disclaimer: I do not cook pork under any circumstances thank you in Advance ❤️ 40% Retainer is required to reserve Time and Date! Retainer Fee is Non-Refundable Unless cancelled by me. It would be fully refunded. Contracts are provided for events.

Overview

Current Top Pro

Hired 204 times

Serves Myrtle Beach, SC

Background checked

3 employees

4 years in business

Business hours

This pro hasn't listed their business hours.

Payment methods

This pro accepts payments via Apple Pay, Cash, Check, Credit card, Google Pay, Samsung Pay, Square cash app, Stripe, Venmo, and Zelle.

Social media

Facebook, Instagram

Top Pro status

Top Pros are among the highest-rated, most popular professionals on Thumbtack.

2024

2023

2022

Specialties

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Reviews

Customers rated this pro highly for work quality, professionalism, and responsiveness.

Exceptional 5.0

126 reviews

5

97%

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Read reviews that mention:

Kelly M.

3 weeks ago

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Hired on Thumbtack

I am so sad I no longer have an excuse to text Asia once a week now that our event is over! She was a joy to work with. She helped us pick out the menus, made food suggestions, and answered all our questions along the way. She was punctual, professional and a good time! The mozzarella sticks were to die for, the steak and seabass were cooked to perfection and the chocolate cake had us licking the plates clean. I cannot recommend her and AJ enough. You will not only get a fantastic meal when you use Asia you will also get a fantastic experience.

Details: Special occasion (birthday, anniversary, etc.) • 11 - 20 guests • Dinner • I'm flexible • American - formal • Italian • Southern • Mexican / Latin American • Mediterranean / Middle Eastern • Meal prepared onsite • Only once • At the pro’s location • My home, venue, etc.

Personal Chef

Thaddeus S.

3 weeks ago

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Hired on Thumbtack

Chef Asia provided an amazing experience for my girlfriend and I to celebrate our anniversary. She is meticulous in her food preparation. The food and service was amazing. I highly recommend her for any event large or small.

Details: Special occasion (birthday, anniversary, etc.) • 3 - 5 guests • Breakfast / brunch • Lunch • Standard (basic ingredients) • American - casual • Nut allergies • Meal prepared onsite • Only once • My home, venue, etc.

Personal Chef

Marie S.

Dec 6, 2024

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Hired on Thumbtack

Our group of 10 ladies had the privilege of having Chef Asia for an entire day while in Myrtle Beach. We were all without power due to Helena and we packed up, left husbands at home and Off we went, although it was pre planned it was perfect timing. Chef Asia worked with me for the planning down to the last detail including setting the theme for our Mahjong group. Chef Asia was prompt for arrival and catered to our every desire. Everything was perfect, menu choices and quality was pleasing to the eyes and excellent to the pallet. Will definitely contact Chef Asia in the future.

Details: Brunch / dinner party • 6 - 10 guests • Dinner • Premium (high end ingredients) • American - formal • Meal prepared onsite • Only once • My home, venue, etc.

Personal Chef

Scottie H.

Dec 5, 2024

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Hired on Thumbtack

I was planning a birthday celebration for my best friend and I wanted to make it a memorable experience. Chef Asia did not disappoint. The food was delicious, the decor was beautiful, and the atmosphere was so warm. There were some hiccups but Chef Asia was in constant contact with me so I felt like everything was going to be ok. It also gave me and my friends something else to laugh about. I look forward to working with her again on another event. Wishing her all success.

Details: Special occasion (birthday, anniversary, etc.) • 6 - 10 guests • Dinner • I'm flexible • Italian • Meal prepared onsite • Only once • My home, venue, etc.

Personal Chef

Marlyn T.

Oct 2, 2024

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Hired on Thumbtack

Chef Asia exceeded all expectations when she catered my wife's 40th birthday celebration. The menu was nothing short of outstanding! My wife couldn't stop raving about the stuffed salmon, while I thoroughly enjoyed the perfectly cooked filet mignon. Chef Asia's warm, professional demeanor, attention to detail, and commitment to making the event unforgettable truly set her apart. She was punctual, incredibly attentive, and left our kitchen spotless. We couldn't have asked for a better culinary experience for such a special occasion!

Details: Special occasion (birthday, anniversary, etc.) • 2 guests • Dinner • I'm flexible • Cold beverages (alcoholic) • American - formal • Southern • Italian • I'm flexible • Only once • My home, venue, etc.

Personal Chef

Credentials

Background Check

Chanasia Clarke

FAQs

What should the customer know about your pricing (e.g., discounts, fees)?
Travel Fees and Meal Prep Fees are always included in the final pricing. Pricing is based off of cost of goods. Base price of $350. Per Person after that
What is your typical process for working with a new customer?
I like to know the background and what it is for so that I can make sure the food lines up with the event. Also to make sure everyone needs is accounted for I like to get to know them on a personal level to provide the best services possible ❤️
What education and/or training do you have that relates to your work?
I’ve been trained in many forms of cuisine but I also have a Accounting background as well