FAQs
- What should the customer know about your pricing (e.g., discounts, fees)?
Our pricing is primarily based on 3 variables: length of event, guest count, and travel distance. Additionally, our pricing is established by our reputation, years of experience, passion for the craft, unmatched performance.
- What is your typical process for working with a new customer?
Typically we review the event details, customer requests, then request the customer to make a 50% deposit, reserving them their requested date.
- What education and/or training do you have that relates to your work?
In addition to a Master’s Degree in Social Work, I have completed multiple bartending trainings, servesafe, and TIPS certifications.