FAQs
- What should the customer know about your pricing (e.g., discounts, fees)?
We offer discounts on combined service (i.e. crepes and burgers at the same party)
- What is your typical process for working with a new customer?
1. Discuss the event and type of food and menu desired. 2. Place order and pay deposit 3. Enjoy your event with our professional chefs. It's that simple
- What education and/or training do you have that relates to your work?
We have over 12 years experience and have served hundreds of events over Long Island