As a personal chef with over 15 years of catering experience, I’ve recently expanded my skill set through formal studies in nutrition and basic culinary classes. My hands-on experience working front of house in a small bakery and café has enriched my understanding of the culinary arts and small business operations. This blend of expertise allows me to offer you meals that are not only delicious but also thoughtfully crafted to support your health and well-being.
Whether you’re seeking personalized meal plans, special event catering, or daily dining solutions, my services now come with an added focus on nutrition and the finesse of small business excellence. Let me bring this unique combination to your table, ensuring each meal is as nourishing as it is delectable.