FAQs
- What education and/or training do you have that relates to your work?
The French Culinary Institute
It’s free, with no obligation to book
Hired 19 times
Serves East Hampton, NY
Background checked
2 employees
16 years in business
Sun9:00 am - 11:59 pmMon9:00 am - 11:59 pm
This pro accepts payments via Cash and Venmo.
21 photos
Jill's July 3rd dinner party for 12
Personal Chef
,
, , , , , , , , , ,
Customers rated this pro highly for work quality, professionalism, and responsiveness.
7 reviews
Read reviews that mention:
Hired on Thumbtack
Hired on Thumbtack
Details: Special occasion (birthday, anniversary, etc.) • 6 - 10 guests • Dinner • Standard (basic ingredients) • American - casual • Southern • Meal prepared onsite • Only once • My home, venue, etc.
Hired on Thumbtack
Hired on Thumbtack
Details: Holiday meal (Mother's day, Valentine's day, etc.) • 6 - 10 guests • Dinner • Premium (high end ingredients) • American - casual • Italian • Asian • Mediterranean / Middle Eastern • Meal prepared onsite • Only once • My home, venue, etc.
Hired on Thumbtack
Hired on Thumbtack
Details: Outdoor event • Lunch • Cocktail hour or hors d'oeuvres • Dinner • American - casual • American - Southern • Barbecue • Buffet • No, drop off only • Home • Yes, full kitchen • Fewer than 20 guests • Standard (basic ingredients)
Arthur Towles
The French Culinary Institute