Kulinary Kings
Kulinary Kings

Kulinary Kings

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Scheduling
Budget per person

Responds within a day

Introduction
Watching the smile on the face of my clients after tasting my dish(es).
Overview

Hired 73 times

Serves Somerset, NJ

Background checked

15 employees

12 years in business

Business hours

Sun8:00 am - 7:00 pmMon8:00 am - 7:00 pm

Payment methods

This pro accepts payments via Cash, Credit card, PayPal, Square cash app, Venmo, and Zelle.

Social media

Instagram

Top Pro status

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2019

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2018

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2017

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2016

Featured Projects

57 photos

Specialties
Cuisine types

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Reviews

Customers rated this pro highly for work quality, professionalism, and responsiveness.

Excellent 4.9

97 reviews

5
93%
4
4%
3
1%
2
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1
2%

Read reviews that mention:


pro avatar
Lance e.
Aug 8, 2019
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Hired on Thumbtack

Hired on Thumbtack

Kulinary King is A+++ I was looking for a personal chef to have a fine dining experience for my wife’s 50th Birthday party which included 20 guests. I reached out to at least 10 personal chefs and a few did get back to me but Chef Greg meet my needs. I had a budget and wanted to have the Chef at home experience and he worked out a beautiful menu to accommodate my needs . His communication was flawless and extremely responsive making me thing that I was his only client. He was also consultative during the whole experience. The only sad note is that I had to cancel last minute due to my wife illness so I was not able to eat the food that he was going to prepare. All I know is when she gets better I will contact him to reschedule the event. Chef Greg…. You are da’ man.

Details: Brunch / dinner party • 11 - 20 guests • Dinner • Standard (basic ingredients) • Dessert • Italian • American - formal • American - casual • Meal prepared onsite • Only once • My home, venue, etc.

Personal Chef
pro avatar
Christopher O.
Mar 1, 2021
All I can say is WOW WOW WOW WOW WOW! Where do I even start with Chef Greg. First of all he is super processional and makes everything so easy for you. He has so many ideas and works with whatever ideas you may have as well. I had a wonderful evening planned at home for my fiancé and I for our anniversary and he made that evening perfect. He prepared a 4 course meal that consisted of Caesar salad, 3 different flavors of wings( it was so hard to chose 3 because he has soooo many to choose from, ribye steaks(which were huge and delicious and cooked to perfection) side of lobster tail, garlic mash, jerk chicken Mac and cheese ( oh my God amazing) and to top it off a warm peach cobbler served with vanilla ice cream ( can you say food coma). Everything was cooked to perfection and super delicious. The quantity of food he serves leave you eating for 2 days! I sure can eat but there was no way I could eat all of it. He arrived on time, dressed professionally, wore a mask the whole time, took pictures for us, came with menus of our meals, and cleaned up everything as if he was never there. I definitely would recommend him to anyone looking for personal chef services because we sure will be using his services very soon! Thank you Chef Greg!
pro avatar
Ms. R.
Sep 6, 2020
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Hired on Thumbtack

Hired on Thumbtack

Last night Chef Greg came to my home and gave my man a memorable birthday dinner. He patiently planned the courses with me beforehand, being specific to our likes. He arrived at my home on time, I wasn’t ready for his arrival but he patiently waited. We had our dinner outside on the patio, he was even our photographer. Every course was beautifully plated, absolutely delicious. For appetizer we had 4 large meatballs with 3 different sauces, perfectly seasoned, cooked to perfection. The sauces were all incredible. Then the garden salad with balsamic vinaigrette, with simple yet elegant. The main course southern comfort heaven, 3 huge pieces of fried chicken with spicy honey drizzle, collard greens, and baked Mac and cheese. Chef Greg warned us we wouldn’t be able to finish everything he was right. We wanted to but there was no way. Everything was amazing. He ended the dinner with peach cobbler , “oh my goodness.” As full as we were we had to eat half. It was the best way to complete the dinner. I would recommend Chef Greg to anyone who is looking for quality food, beautiful presentation, excellent professionalism and an overall good guy. I will absolutely have hire him again for another dinner.

Details: Special occasion (birthday, anniversary, etc.) • 2 guests • Dinner • Dessert • Premium (high end ingredients) • Dessert • Mexican / Latin American • Dairy intolerant • Meal prepared onsite • Only once • My home, venue, etc. • At the pro’s location

Personal Chef
pro avatar
Mr J.
Sep 1, 2020
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Hired on Thumbtack

Hired on Thumbtack

A review doesn’t give the quality of food or experience justice ! Book ASAP a real chef knows how to cook at correct temperatures and this chef sure does!

Details: Special occasion (birthday, anniversary, etc.) • 2 guests • Dinner • Dessert • Premium (high end ingredients) • Dessert • American - casual • Italian • Mexican / Latin American • Southern • Barbecue • Meal prepared onsite • Only once • My home, venue, etc.

Personal Chef
pro avatar
Aaliyah M.
Aug 26, 2020
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Hired on Thumbtack

Hired on Thumbtack

My fiance and I hired Chef Greg on our original wedding day since it was rescheduled due to COVID. After calling to secure his services, he was able to talk with both of us to develop a menu. He arrived on time with all the necessary cookware needed. He served us an amazing four course meal! He also practiced safe procedures as he kept his mask on the entire time. The food was delicious and the presentation was stellar! He cooked more than enough food for the two of us; we got to enjoy leftovers as dinner for the next day. We will definitely use Chef Greg's services again.

Details: Date night • 2 guests • Dinner • Dessert • Cocktail hour / hors d'oeuvres • Standard (basic ingredients) • Dessert • Cold beverages (alcoholic) • American - formal • Southern • Barbecue • Mediterranean / Middle Eastern • Meal prepared onsite • Only once • My home, venue, etc.

Personal Chef
Credentials
Background Check

Gregory Evans

FAQs

  • What should the customer know about your pricing (e.g., discounts, fees)?

    I customize the menu and services based upon the customer's preferences and budget. We are very flexible and will work with the customer to put together a package that meets their needs.

  • What education and/or training do you have that relates to your work?

    ServSafe Food Manager's Certification Member, United States Personal Chef Association

  • What types of customers have you worked with?

    I work with a diverse set of clients. I enjoy the experience of meeting so many different people and working with them. My clients range from high-profile clientele to former schoolmates who have the need for Personal Chef Services.