FAQs
- What should the customer know about your pricing (e.g., discounts, fees)?
All pricing depends on the services need. Catering cost will vary based on what food items are desired and the number of guests.
- What is your typical process for working with a new customer?
Customers will need to provide services needed/date & time/ desired food. I will then present the customer with a quote for services. If customers agrees to quote, Customer will sign an agreement and pay retainer fee.
- What education and/or training do you have that relates to your work?
I have been working in catering and event planning for over 20 years.