FAQs
- What should the customer know about your pricing (e.g., discounts, fees)?
My weekly personal chef service is $335 + the cost of groceries. This gets you 3 custom meals/sides, per your specifications and preferences, with 4 servings per meal. You can also add on snacks if you'd like!
- What is your typical process for working with a new customer?
We'd kick things off with a phone call so I can learn more about you and your needs, and make sure we'd be a great fit.
- How did you get started doing this type of work?
Being a nutritionist as well, I understand the desire to eat healthfully. But with today's crazy lifestyles, having the time to cook healthy and tasty food can feel impossible! I love supporting people in this way :)