FAQs
- What education and/or training do you have that relates to your work?
Over 5 years in the service industry ranging from casual to fine dining
- What types of customers have you worked with?
Birthday parties, baby showers, holiday parties, corporate events, weddings
- What questions should customers think through before talking to professionals about their project?
What size is your event, how long is it, what would you like to offer, and what supplies will you need