B. Carter Cooks, LLC

$40/person

starting price

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Responds in about 2 hours

Introduction

My name is Chef Bianca, I graduated from L'Academie de Cuisine in 2016. I officially started my catering/ private chef company in 2017. I have many years of cooking and creating great flavors. We take pride in everything we create and strive to satisfy all of our customers.

Overview

Hired 45 times

4 similar jobs done near you

Background checked

6 employees

7 years in business

Business hours

This pro hasn't listed their business hours.

Payment methods

This pro accepts payments via Cash, Credit card, Google Pay, PayPal, and Square cash app.

Social media

Instagram

Top Pro status

Top Pros are among the highest-rated, most popular professionals on Thumbtack.

2023

2022

Featured Projects

180 photos

Wedding Reception
Wedding and Event Catering

Specialties

Cuisine types

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Reviews

Customers rated this pro highly for professionalism, work quality, and responsiveness.

Exceptional 5.0

35 reviews

5

97%

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3%

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Read reviews that mention:

Meech M.

Jun 10, 2024

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Hired on Thumbtack

Chef B.Carter delivered!!!! Very communicative and assisted with menu preparation. She arrived on time and the food was delicious. Highly recommended!

Details: Outdoor event • Lunch • Dessert • American - casual • American - Southern • American - formal • Family style • No, drop off only • Outdoor venue • No kitchen • Fewer than 20 guests • Serving and warming equipment • Standard (basic ingredients)

Wedding and Event Catering

Louis D.

May 28, 2024

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Hired on Thumbtack

Chef Bianca AND her Team, who I worked with for my very special birthday celebration, nailed it! My friends and family of 30, loved the food, the passed-service, and enjoyed the spirit of Bianca and her team this night. When the occasion rises, I'll gladly hire Chef Bianca again, and I'll ask that she brings the same crew of two with her...they were great. Chef Bianca, I thank you.

Details: Birthday or anniversary party • Cocktail hour or hors d'oeuvres • Dessert • Coffee or tea • American - casual • Italian • American - Southern • Small bites • I'm flexible • Home • Yes, full kitchen • 20 - 29 guests • Disposable plates, utensils, and cups • Paper napkins • I'm flexible

Wedding and Event Catering

Calida J.

May 20, 2024

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Hired on Thumbtack

Chef B was Phenomenal. The care, joy, professional creativity, and happiness she exuded to take care with my family was unmatched. While I wasn't able to be at the event, her and her team were able to execute the event without one hiccup. My family is still talking about the experience! Definitely plan to utilize her services again, and grateful that she was able to make my dad's birthday extra special. Thanks Chef B!

Details: Special occasion (birthday, anniversary, etc.) • 6 - 10 guests • Dinner • Premium (high end ingredients) • American - formal • Southern • Barbecue • Meal prepared onsite • Only once • My home, venue, etc.

Personal Chef

Megan H.

Sep 7, 2022

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Hired on Thumbtack

I choose a handful of local area chefs to put on display for my boss to choose from. He had a handful of restrictions, which always makes a chef’s job more challenging. B. Carter came up with a diverse and tasty menu with the lowest price point of the bunch, making it possible for anyone to have a personal chef—or at least treat themselves occasionally to the relief of cooking (not my favorite way to spend time). She was right on time and delivered everything with instructions. If you want to hire a professional, this is the one.

Details: Regular meal • 1 guest • Dinner • Premium (high end ingredients) • American - casual • Meal delivered • Only once • My home, venue, etc.

Personal Chef

Ann H.

Apr 30, 2024

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Hired on Thumbtack

B Carter deserves more than five stars! Her professionalism, the quality and taste of the food, the presentation, and everything else was above and beyond expectation. We cannot wait to repeat with her!

Details: Dinner party • Dinner • American - formal • American - Southern • Buffet • No, drop off only • Home • Yes, full kitchen • 20 - 29 guests • Serving and warming equipment • Premium (high end ingredients)

Wedding and Event Catering

Credentials

Background Check

Bianca Carter

FAQs

What should the customer know about your pricing (e.g., discounts, fees)?
My pricing does change, depending upon the menu, head count and services requested.
What is your typical process for working with a new customer?
I like to get a feel of what the client like and dislikes. If there are any allergies, have you worked with a caterer/ chef before. What are your expectations?
What education and/or training do you have that relates to your work?
I have several years of cooking experience before school. I graduated from culinary school in 2016.