FAQs
- What should the customer know about your pricing (e.g., discounts, fees)?
For custom cakes price starts at $100 for round 6inch cake for 12 servings.
- What education and/or training do you have that relates to your work?
My baking and cake decorating knowledge is self taught. I have a Bachelor degree in Food Science and Technology and I am a candidate to the Manage First Credential from the National Restaurant Association Educational Foundation. ServSafe.
- What questions should customers think through before talking to professionals about their project?
How many people are you feeding? How much is the budget ?