FAQs
- What should the customer know about your pricing (e.g., discounts, fees)?
No hidden fees
- What is your typical process for working with a new customer?
Getting their personal vision of what they want and their budget . After that we will work together to get as close as possible to your dream event ! More important is that we are able to stay one step ahead in making sure our clients and their guests are fully satisfied with our service!
- What education and/or training do you have that relates to your work?
Serve safe manager , food permit license.