FAQs
- What should the customer know about your pricing (e.g., discounts, fees)?
Cash Bar Only (cash app, zelle, square, cash) or Pay Per Person in advance for your guests + Booking fee to secure event. We supply everything on the menu. Brunch Private Dinners Cookout/Family Events Holiday Festivities Club Venues Birthday Parties Corporate Events Gallerie Exhibitions Fundraiser Events Kiddie Mocktail Parties
- What is your typical process for working with a new customer?
1. Event Details (Theme, Location, Time, # of guests) 2. Budget 3. Discuss Cocktail Menu - We will supply the menu ingredients. Prices reflect menu options. (Top/Mid/Bottom shelf 3 signature cocktails/mocktails, water, 1 juice and 1 soda) 4. Invoice sent to secure appointment arrival.
- What education and/or training do you have that relates to your work?
1. Certification of Bartending 2. BASSET License 4. Dram shop insured (no catering license)