FAQs
- What should the customer know about your pricing (e.g., discounts, fees)?
I charge a flat rate of $50.00 per hour and request a three hour minimum. For occasions celebrated in private residences, I choose not to put out a tip jar for invited guests to compensate me further. I'm simply not comfortable asking yours guests to tip me.
- What is your typical process for working with a new customer?
After agreeing to hire me, I like to discuss the objectives of the occasion with my client to determine what they envision and then offer suggestions that I think will enhance the experience. I find developing custom cocktails with my clients rewarding.
- What education and/or training do you have that relates to your work?
I am a graduate of basic bartending school here in Atlanta. I also have TIPs On-Premise Alcohol Server Training Certification valid through July, 2027 for corporate events.