the Lefty Chef

$40/person

Starting price

Zip code

Scheduling

Budget per person

Head count

62 recent inquiries • Responds within a day

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Introduction

hello! Happy to join the thumbtack platform! I am currently a finalist at the WORLD FOOD CHAMPIONSHIPS 2024. I also believe am the Chef you have been looking for! I will give you a spectacular journey and take you around the world armed with my international background and 18 years experience in the culinary world. I offer both preset menus and a custom menu creation option, where i work hand in hand with you so we can create your perfect personalized menu! I speak English, French(Native) and Spanish(Elementary)

Overview

Hired 21 times

2 similar jobs done near you

Background checked

5 employees

4 years in business

Business hours

This pro hasn't listed their business hours.

Payment methods

This pro accepts payments via Apple Pay, Cash, Check, Credit card, Google Pay, PayPal, Samsung Pay, Square cash app, Stripe, Venmo, and Zelle.

Social media

Instagram

Specialties

Cuisine types

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Reviews

Customers rated this pro highly for professionalism, work quality, and responsiveness.

Excellent 4.9

44 reviews

5

98%

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Read reviews that mention:

Jaime D.

4 weeks ago

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Hired on Thumbtack

Details: Date night • 2 guests • Dinner • I'm flexible • French • I'm flexible • Only once • At the pro’s location • My home, venue, etc.

Personal Chef

Ebenezer N.

Feb 22, 2025

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Hired on Thumbtack

Details: Holiday meal (Mother's day, Valentine's day, etc.) • 2 guests • Dinner • Premium (high end ingredients) • American - formal • Italian • Mediterranean / Middle Eastern • Southern • Halal • Meal prepared onsite • Only once • My home, venue, etc.

Personal Chef

Bernice M.

Feb 20, 2025

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Hired on Thumbtack

Details: Special occasion (birthday, anniversary, etc.) • 2 guests • Dinner • Premium (high end ingredients) • Dessert • Asian • Mediterranean / Middle Eastern • Meal prepared onsite • Only once • My home, venue, etc.

Personal Chef

Blake F.

Feb 18, 2025

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Hired on Thumbtack

Chef Ram was phenomenal! She was very professional. Thanks to her, what could have been a simple dinner at home, was turned into a 5 star 3-course dinner for Valentine’s Day. She also helped capture the moment I proposed to my fiancée over the delicious dessert she prepared for us. If you’re looking for a private chef, look no further!

Details: Holiday meal (Mother's day, Valentine's day, etc.) • 2 guests • Dinner • I'm flexible • Cold beverages (alcoholic) • Cold beverages (non-alcoholic) • Dessert • American - casual • Southern • Mediterranean / Middle Eastern • Meal prepared onsite • Only once • My home, venue, etc.

Personal Chef

Kimberly W.

Feb 17, 2024

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Hired on Thumbtack

Wow, what an unforgettable Valentine's Day surprise! I decided to elevate the romance by surprising my wife with a private chef, and Chef Ram turned it into an absolute culinary masterpiece. She took the time to gather our favorite foods, and the menu she curated was a personalized journey through flavor heaven. Chef Ram's international training shone through, and her use of unique, personal sauces added an extraordinary touch. From a delightful salad to succulent lamb and a divine cheesecake crepe, every bite was a revelation. Chef Ram is multi-lingual and presented the main course in French (Amazing) As if that wasn't enough, Chef Ram, also a mixologist from Bar Rescue, treated us to specialty drinks that perfectly complemented the meal. The flavors were beyond anything we've experienced before, and the surprise element made it even more magical for my wife. Chef Ram's talent and passion for culinary excellence made this an evening to remember. Without a doubt, we'll be eagerly anticipating the next occasion to bring her culinary brilliance into our home again! On TOP OF ALL OF THAT SHE CREATED A PERSOANLIZED MENU WITH OUR PICTURE ON IT!!!! We would give her 10 Stars if we could.

Details: Holiday meal (Mother's day, Valentine's day, etc.) • 2 guests • Dinner • Dessert • I'm flexible • Dessert • American - formal • Meal prepared onsite • Only once • My home, venue, etc.

the Lefty Chef's reply

Personal Chef

Credentials

Background Check

Ramatou Fofana

FAQs

What should the customer know about your pricing (e.g., discounts, fees)?
I am flexible and try to meet their needs reasonably.
What is your typical process for working with a new customer?
Consultation/ Booking/ Tasting if necessary/
What education and/or training do you have that relates to your work?
Masters in business 15 years of experience in the culinary industry both as a chef and a restaurant owner

the Lefty Chef

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