Red99 Catering

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Introduction

We have many years experience in both restaurant ownership and event catering, the original business was established in London U.K. We re-located to Sw Florida in 2010 and we are currently expanding the business to serve Orlando & the surrounding areas. We provide services to individuals and corporate customers, We are happy to fit into any customers' budget. We cater family gatherings and corporate affairs! Weddings, graduations, celebrations and more. Making culinary ideas and dreams become reality through food, dedication and presentation.

Overview

Hired 131 times

Background checked

5 employees

15 years in business

Business hours

This pro hasn't listed their business hours.

Payment methods

This pro accepts payments via Cash, Check, Credit card, PayPal, and Square cash app.

Social media

Facebook

Top Pro status

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Specialties

Event type

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Cuisine(s)

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Reviews

Customers rated this pro highly for professionalism, responsiveness, and work quality.

Excellent 4.9

79 reviews

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Read reviews that mention:

Anne O.

Apr 19, 2023

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Hired on Thumbtack

Great Vendor to work with I will definitely use them in the future. They were accommodating as our event ran later than expected. Pam provided an excellent service and she was very easy to communicate with. She even went out of her way to pick up some materials that we needed on that day as well.

Details: Wedding • Breakfast or brunch • Non-alcoholic drinks • Vegan • Buffet • No, drop off only • Outdoor venue • No kitchen • 20 - 29 guests • Serving and warming equipment • Standard (basic ingredients)

Wedding and Event Catering

Stacy T.

Apr 17, 2023

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Hired on Thumbtack

When I initially contacted Red99 catering, I was surprised at the speed I received a response. We immediately went to work creating the menu, for which I was given a terrific selection to choose from. On the day of the party, Red99 was here exactly as promised and provided everything down to the serving wear. We had plenty of food and left overs for guests to enjoy at home. The quality of food was excellent and the value was perfectly priced. We will definitely use Red99 for any event we need catered. It’s hard to find companies that actually do what is promised and this one was a gem to find. Do not hesitate to call them, you will be treated well!

Details: Graduation party • Dinner • Mexican or Latin American • Barbecue • Buffet • No, drop off only • Outdoor venue • Yes, full kitchen • 20 - 29 guests • Standard (basic ingredients)

Wedding and Event Catering

Jim W.

Mar 2, 2022

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Hired on Thumbtack

Details: Dinner party • Dinner • Dessert • American - casual • Buffet • No, drop off only • Home • Yes, full kitchen • Fewer than 20 guests • Standard (basic ingredients)

Wedding and Event Catering

John S.

Feb 23, 2022

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Hired on Thumbtack

Pam catered our family reunion and she was great to work with. She is easy to communicate with and the dinner and brunch she catered for us were excellent. I would definitely use Red99 again!

Details: Dinner party • Breakfast or brunch • Dinner • Italian • Buffet • No, drop off only • Community center • Yes, full kitchen • 30 - 39 guests • Plates, utensils and glasses • Paper napkins • Serving and warming equipment • Standard (basic ingredients)

Wedding and Event Catering

MARIA R.

Nov 28, 2021

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Hired on Thumbtack

Details: Corporate event • Lunch • Dessert • Non-alcoholic drinks • American - casual • Buffet • No, drop off only • Office • Yes, partial kitchen (fridge and sink only) • 20 - 29 guests • Disposable plates, utensils, and cups • Standard (basic ingredients)

Wedding and Event Catering

Credentials

Background Check

Pamela Coppin

FAQs

What should the customer know about your pricing (e.g., discounts, fees)?
No, one of our objectives is to always give first class service while working within the customers budget
What is your typical process for working with a new customer?
We aim to respond to customers within 1 hour of receiving a contact through thumbtack, We talk with the customer and ask questions regarding the event we are then able to customize a menu unique to you and your guests working within your budget, With the menu and details finalized we request a deposit to secure the booking.
What education and/or training do you have that relates to your work?
Our chefs are certified to management level in Florida Serve safe procedures, our two lead chefs have a combined 40 yrs experience between them and are both culinary trained