FAQs
- What should the customer know about your pricing (e.g., discounts, fees)?
We offer an a la cart menu and different catering packages that can meet your needs.
- How did you get started doing this type of work?
My affinity for cooking started at a young age. It grew when I started working in the restaurant industry to pay for college.
- What types of customers have you worked with?
Corporate & Consumers (Birthdays, Wedings, Private Functions).