FAQs
- What is your typical process for working with a new customer?
After receiving your inquiry we will set up a time to have a brief phone call so that we can get introduced to each other and review the details of your event. We are also available to review details via text for your convenience.
- What education and/or training do you have that relates to your work?
All of our bartenders are TIPS certified and have extensive experience.
- How did you get started doing this type of work?
I worked in fine dining restaurants for many years as a server, bartender and eventually a general manager. I started working private parties with a caterer that specialized in high end private parties. Since then I have developed a great group of servers and bartenders that are the best of the best and we would love to work with you at your next event!