Chef Chris's Kitchen

Top Pro

$25/person

Starting price

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Responds in about 10 min

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Introduction

I have been a professional chef in the Denver area for well over a decade providing upscale yet still approachable food. I even went so far as to get Michelin star training in NYC, SF, and Chicago. Over the years people have always been blown away by the creative and satisfying food I have made, so I decided to put on private tasting menu dinner parties at people's homes. Since then, several people have reached out for cooking lessons so they can learn to level up their day to day cooking (or to impress a special someone).

Overview

Current Top Pro

Hired 127 times

Serves Denver, CO

Background checked

1 employee

7 years in business

Business hours

This pro hasn't listed their business hours.

Payment methods

This pro accepts payments via Apple Pay, Check, Credit card, Google Pay, PayPal, Square cash app, Stripe, Venmo, and Zelle.

Social media

Instagram

Top Pro status

Top Pros are among the highest-rated, most popular professionals on Thumbtack.

2024

2023

Projects and media

80 photos

Projects and media

80 photos

Specialties

Event type

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Cuisine(s)

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Reviews

Customers rated this pro highly for professionalism, work quality, and responsiveness.

Excellent 4.9

84 reviews

5

98%

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Read reviews that mention:

Sarah J.

Jul 2, 2024

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Hired on Thumbtack

Details: Wedding • Dinner • American - formal • Buffet • No, drop off only • Banquet hall or ballroom • No kitchen • 80 - 89 guests • Plates, utensils and glasses • Cloth napkins • Serving and warming equipment • Table décor • Premium (high end ingredients)

Wedding and Event Catering

Sarah R.

Apr 30, 2025

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Hired on Thumbtack

Details: Wedding • Dinner • Alcoholic drinks • Non-alcoholic drinks • No, drop off only • Yes, full kitchen • 60 - 69 guests • Premium (high end ingredients)

Wedding and Event Catering

Victoria N.

Nov 15, 2024

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Hired on Thumbtack

Details: Special occasion (birthday, anniversary, etc.) • 11 - 20 guests • Dinner • I'm flexible • Dessert • Asian • Gluten free or celiac • Dairy intolerant • Nut allergies • Meal prepared onsite • Only once • At the pro’s location • My home, venue, etc.

Personal Chef

Karolina U.

Aug 25, 2024

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Hired on Thumbtack

Chef Chris was outstanding! From the moment that we started communicating to the day of the event, he was quick to respond, very helpful and easy going. He helped craft the menu and let me tell you.. it was the most delicious meal EVER. Our guests, some of which are super tough critics, were blown away with the quality and taste of our dinner. The dessert was incredible, too. His professionalism was great! I truly hope to cross paths with him in the future. Our experience with Chef Chris helped make our wedding a night to remember!!

Details: Special occasion (birthday, anniversary, etc.) • 11 - 20 guests • Cocktail hour / hors d'oeuvres • Dinner • Dessert • Premium (high end ingredients) • Cold beverages (alcoholic) • Dessert • Hot beverages (coffee, tea, etc.) • Italian • American - formal • Gluten free or celiac • Meal prepared onsite • Only once • My home, venue, etc.

Personal Chef

Alyx S.

Aug 21, 2024

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Hired on Thumbtack

Details: Special occasion (birthday, anniversary, etc.) • 11 - 20 guests • Dinner • Premium (high end ingredients) • American - formal • I'm flexible • Only once • At the pro’s location • My home, venue, etc.

Personal Chef

Credentials

Background Check

Christopher Johnson

FAQs

What should the customer know about your pricing (e.g., discounts, fees)?
Pricing includes everything without hidden fees - menu collaboration, travel, etc.
What education and/or training do you have that relates to your work?
Associates in culinary arts from Johnson and wales university. Bachelors in Nutrition from MSU Denver
How did you get started doing this type of work?
I started cooking when I was 15! I became so intrigued by cooking and kept following opportunities throughout my life. I landed some big internships at Michelin starred restaurants in San Francisco and New York. For the last decade I have been cooking professionally in Denver and the mountains.

Chef Chris's Kitchen

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