K Kreations

Top Pro

$60/person

starting price

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Responds in about 48 min

Introduction

A classically trained chef that cares more for flavor than flare, Anthony Kearney has spent the last twenty years of his life building and developing his craft. After spending time in kitchens all across the world, from Michelin Starred to street stalls in India, Anthony moved back to the Denver area to take care of his family and yours.

Overview

Current Top Pro

Hired 108 times

Serves Aurora, CO

Background checked

1 employee

4 years in business

Business hours

SunClosedMonClosed

Payment methods

This pro accepts payments via Cash, Check, Credit card, Square cash app, Venmo, and Zelle.

Top Pro status

Top Pros are among the highest-rated, most popular professionals on Thumbtack.

2023

2022

Featured Projects

65 photos

Hotpot dinner and Cocktails
Personal Chef
Anthony was awesome! We are foodies and love to co

Specialties

Cuisine types

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Reviews

Customers rated this pro highly for work quality, professionalism, and responsiveness.

Exceptional 5.0

63 reviews

5

98%

4

2%

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Read reviews that mention:

Margaret M.

4 weeks ago

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Hired on Thumbtack

We had the most amazing night! Kearney made the most delicious meal! His culinary knowledge and passion shined through his food! I hired him for my husbands 60th birthday! We had 9 guests. This is still one of the best memories. Definitely worth the money. Best food, highly creative, and all done in your home. Win win. Thank you for helping me create a very special experience.

Details: Special occasion (birthday, anniversary, etc.) • 6 - 10 guests • Dinner • Dessert • Premium (high end ingredients) • Dessert • Italian • French • Mexican / Latin American • Indian • Gluten free or celiac • Dairy intolerant • Meal prepared onsite • Only once • My home, venue, etc.

Personal Chef

Annie D.

Nov 20, 2023

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Hired on Thumbtack

Chef Kearney is absolutely the best! He and his wife and team worked so well together for our wedding! Chef was absolutely my favorite vendor over the phone and did not disappoint to be the best in person! Tips for future wedding people: have someone save apps for you to try from the cocktail hour! We heard really good things but they were apparently too go for left overs lol… not a terrible problem to have!!

Details: Wedding • Dinner • Mexican or Latin American • Buffet • No, drop off only • Barn • No kitchen • 70 - 79 guests • Standard (basic ingredients)

Wedding and Event Catering

Susan B.

Oct 8, 2023

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Hired on Thumbtack

While I sadly had to cancel our dinner (though we WILL be rescheduling)so we didn’t get to experience the cuisine. HOWEVER, the preparation, communication and ease I felt over planning it was great! Chef Anthony’s menus he provided were thoughtful and diverse in the ingredient choices. I honestly can’t wait to finally schedule this dinner so our menus can come to fruition! 💜

Details: Brunch / dinner party • 6 - 10 guests • Dinner • Dessert • I'm flexible • American - formal • Asian • Italian • Mexican / Latin American • Mediterranean / Middle Eastern • Southern • Indian • French • Meal prepared onsite • Only once • My home, venue, etc.

Personal Chef

Zachary M.

Mar 13, 2022

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Hired on Thumbtack

Amazing food and experience! Anthony’s deep understanding of food and its origins allow him to create amazingly flavorful dishes. We have used other personal chefs in the past but this was an entirely different level. I would highly recommend Kearney Kreations as they were extremely responsive and easy to work with and helped create a menu tailored to our tastes.

Details: Special occasion (birthday, anniversary, etc.) • 3 - 5 guests • Dinner • Premium (high end ingredients) • Dessert • Cold beverages (alcoholic) • American - casual • Meal prepared onsite • Only once • My home, venue, etc.

Personal Chef

Roxann B.

Feb 16, 2021

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Hired on Thumbtack

Great guy! Made us feel so comfortable (it was our first time with a personal chef)! The food was amazing and had an explanation of each course. My partner and I have different diets (she’s a vegetarian and I’m a meat eater) and he catered to us both! Highly recommend this awesome chef!!!

Details: Holiday meal (Mother's day, Valentine's day, etc.) • 2 guests • Dinner • Standard (basic ingredients) • American - formal • Vegetarian or vegan • Meal prepared onsite • Only once • My home, venue, etc.

Personal Chef

Credentials

Background Check

Anthony Kearney

FAQs

What should the customer know about your pricing (e.g., discounts, fees)?
My Pricing is completely variable and dependant upon the ingredients used for your menu.
What education and/or training do you have that relates to your work?
20+ years in the industry. Bachelor's Degree in Culinary Arts and Business Management from Johnson and Wales University Training in 2 different 3 Michelin Starred Restaurants Traveled the world learning food in a variety of different Countries
How did you get started doing this type of work?
I started working as a dishwasher and prep cook in my parents restaurant in South Eastern Indiana at 10 years old.

K Kreations

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