Mergellina Catering
Contact for price
Scheduling
Budget per person
Responds within a day
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Introduction
I'm an Italian cook who started making pizzas at just 6 years old in Napoli, learning the craft alongside my father. Growing up in the heart of pizza’s birthplace taught me the true meaning of tradition, flavor, and quality. I use only the best, freshest ingredients because I believe great food starts with great choices. Cooking isn’t just a job for me—it’s my passion. I love sharing that passion
Projects and media
7 photos
Projects and media
7 photos
Specialties
Cuisine types
Reviews
Customers rated this pro highly for value, work quality, and professionalism.
5.0
1 review
5
100%
4
0%
3
0%
2
0%
1
0%
Judea R.
3 weeks ago
It was great working with Franchesco from Mergillina catering. He presents himself professionally and is very attentive, and easy to talk to. He knew exactly what I wanted. The taste and quality of the food was excellent! You could tell he puts a lot of love into his cooking. I would definitely recommend Mergillina catering to my friends and anyone who likes delicious, mouth watering food.
Credentials
Background Check
Beverly Marble