Pacific Coast Palate

Top Pro

$125/person

starting price

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Responds in about 55 min

Introduction

Not your average caterer but your culinary experience. We have 10 highly trained chefs on the team, fine dining trained servers, mixologists to bartend, a creative director to assure the food syncs with your overall theme, and an event coordinator to make sure your event goes smooth as butter. We will work with you to customize a menu, assist you with table settings and all of your staffing needs. We bring the 5 star dinning to you and your guests.

Overview

Current Top Pro

Hired 68 times

12 similar jobs done near you

Background checked

12 employees

3 years in business

Business hours

This pro hasn't listed their business hours.

Payment methods

This pro accepts payments via Credit card.

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Top Pro status

Top Pros are among the highest-rated, most popular professionals on Thumbtack.

2023

2022

Featured Projects

107 photos

Ferrari Esperanza
Personal Chef

Specialties

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Reviews

Customers rated this pro highly for work quality, professionalism, and responsiveness.

Exceptional 5.0

34 reviews

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Read reviews that mention:

Jill M.

Mar 4, 2024

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Hired on Thumbtack

Victor and Mirabell were great to work with and delivered and set up attractive and tasty meals. They provided 3 buffet dinners and one seated Chef's dinner. The feedback from the group of 16 was that was some of the best food they had ever eaten! They kept in mind our dairy free and gluten free guests as well. I highly recommend Pacific Coast Palate, Reannon, the owner was easy to work with and provided options to choose from that fit with my needs and budget. Great experience, I highly recommend them for your catering needs! J Morgan

Details: Dinner party • Cocktail hour or hors d'oeuvres • Dinner • Dessert • Alcoholic drinks • Mediterranean or Middle Eastern • French • American - formal • Plated meal • Yes, full service • Home • Yes, full kitchen • Fewer than 20 guests • Table décor • I'm flexible

Wedding and Event Catering

Jenny W.

May 11, 2023

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Hired on Thumbtack

I had hosted a girlfriends 40th birthday in Malibu and thought it would be a lot easier to have a personal chef come to us than have to find transportation out. I’m so happy I came across The Crain Experience I could not of been happier with my decision. First of all, they were very prompt with responding to all of my questions. Their website has many options to choose from which was probably the hardest decision of all . On the date of the event, Chef Jason and and his assistant Jazz showed up on time and with everything they needed, and got straight to cooking . We started with a large charcuterie board for the group that we all got to graze on while they prepared the dinner. To start we had a garden salad with a delicious dressing. Our main course was filet mignon on top of wasabi mashed potatoes with a side of perfectly cooked asparagus to finish with dessert we had the most delicious banana pudding that everyone loved he even accommodated our gluten-free friend. I could not have been happy with my decision to go with The Crain Experience. I was so happy that we did choose the full catering service because we didn’t have to do anything else like clean a dish or clear the table I’m sure I will be seeing them again, my friends could not have been happier with their meal. Thank you so much for the happy memories and delicious meal.

Details: Special occasion (birthday, anniversary, etc.) • 6 - 10 guests • Dinner • Standard (basic ingredients) • French • American - formal • Gluten free or celiac • Meal prepared onsite • Only once • My home, venue, etc.

Personal Chef

Courtney B.

Nov 6, 2023

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Hired on Thumbtack

Amazing chef. Absolutely delicious food. The team who came to take care of my event was also super helpful and kind. They went above and beyond to make it a terrific event. My family, friends and I thoroughly enjoyed and I’ll be booking again!

Details: Special occasion (birthday, anniversary, etc.) • 21 - 35 guests • Dinner • Dessert • Premium (high end ingredients) • Dessert • American - formal • Italian • Vegetarian or vegan • Meal prepared onsite • Only once • At the pro’s location • My home, venue, etc.

Personal Chef

Robin G.

Feb 27, 2024

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Hired on Thumbtack

Amazing service. The food was phenomenal! Was able to try a little bit of almost everything on their menu. Bartender made the perfect drinks and staff was exceptionally friendly. Highly recommend!

Details: Corporate event • Cocktail hour or hors d'oeuvres • Dinner • Alcoholic drinks • Dessert • Non-alcoholic drinks • Italian • French • Asian • American - Southern • American - formal • Plated meal • Yes, full service • Home • Yes, full kitchen • Fewer than 20 guests • Plates, utensils and glasses • Cloth napkins • Premium (high end ingredients)

Wedding and Event Catering

Kristin P.

Oct 16, 2022

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Hired on Thumbtack

Pacific Coast Palate provided two nights of amazing food for my son’s 30th birthday and our 33rd Anniversary! What a treat to have the awesome Chef Victor and his beautiful daughter Isabella arrive! They are professional, courteous and creative with the food and table set up!! They made a very special family tradition birthday 🥳 cake called Zebra cake and our son was delighted!! We even had two vegans in our group and they were willing to accommodate menu selections for all! They also set the table with menu cards such a special touch! If you are looking for an amazing experience look no further than Pacific Coast Palate!

Details: Birthday or anniversary party • Dinner • Dessert • Vegan • American - formal • Family style • Yes, full service • Home • Yes, full kitchen • Fewer than 20 guests • Standard (basic ingredients)

Wedding and Event Catering

Credentials

Background Check

Brian Turner

FAQs

What should the customer know about your pricing (e.g., discounts, fees)?
It's private chef culinary experience. Bring 5-star dining experience brought to you. We customize pricing for your experience level you are looking for.
What is your typical process for working with a new customer?
We start with a consultation to get to know your needs, budget, dietary restrictions and overall experience you are seeking. One of are administrative assistants, event coordinators, creative directors, or owner will be listening to all your needs and questions.
What education and/or training do you have that relates to your work?
Culinary Degrees and years of experience in the line of business.

Pacific Coast Palate

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