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About
I’m a professional pastry chef with 20 years of experience, working out of a licensed commercial kitchen to create custom desserts for any occasion. As a one-person business, I handle every detail myself—from recipe to final decoration—so you get consistent quality, beautiful presentation, and great flavor in every bite.
Whether you need a special-occasion cake, dessert table, or pastries for a small gathering, I’ll work with you to design something that fits your taste, theme, and budget.
Tell me about your event and dessert ideas, and we’ll create something delicious together.
Overview
Hired 1 time
Background checked
1 employee
8 years in business
Business hours
This pro hasn't listed their business hours.
Payment methods
This pro accepts payments via Cash, Credit card, Google Pay, PayPal, Square cash app, Stripe, Venmo, and Zelle.
Customers rated this pro highly for professionalism, work quality, and responsiveness.
Exceptional 5.0
6 reviews
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Read reviews that mention:
Orit H.
Apr 5, 2025
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From Google
Not only the baked goods made by Oasis in the Dessert beautiful like pieces of art, but they are truly delicious! The pastry chef who owns this business uses the best raw ingredients on the market, and she pays close attention to every detail. She is excellent at modifying recipes for those experiencing food allergies, and her creations are never too sweet.I highly recommend you order some baked goods for your next family gathering, holiday, or other event from Oasis in the Dessert. You will not be disappointed!
Oasis in the Dessert's reply
Thank you so much for your kind words! We appreciate your business!
M B.
Apr 4, 2025
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From Google
SO GOOD. The cheesecakes are some of the best I've ever had, and the flavors are inventive and so skillfully balanced. The cheesecake will always have my heart, but the red velvet cake, cookies, and macarons are also delicious. You honestly can't go wrong with this baker!
Oasis in the Dessert's reply
Thank you so much for your kind review, and for supporting our small business!
Brandon_The C.
Apr 4, 2025
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From Google
Super friendly and professional with solid turn around times. And the deserts are just as great. Highly recommend if you're looking for something to satisfy your sweet tooth or to add an extra bit of sweetness to an event.
Oasis in the Dessert's reply
Thank you so much! We look forward to creating for you again in the future.
Derek B.
Apr 4, 2025
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From Google
What an incredible baker! Her cheesecake is the best I've ever tasted. I will be ordering again. Highly recommend!
Oasis in the Dessert's reply
Thank you so much for your kind words. We can't wait to make your next order!
Alyssa J.
Feb 1, 2026
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From Google
BEST CHEESECAKE WEVE EVER HAD! 100% RECOMMEND!!!
Oasis in the Dessert's reply
Thank you very much! We look forward to seeing you again.
Credentials
Background Check
Avital Bornstein
FAQs
What should the customer know about your pricing (e.g., discounts, fees)?
My pricing is no higher than I need it to be to stay in business. It covers ingredients and my time. Many projects can take up to an entire day to create, and in some cases, a couple of days. On the upside, paying one person to do a job is still cheaper than one person with an employee or assistant. As I work alone, my prices are fairly competitive.
What is your typical process for working with a new customer?
I would love to hear about what you would like, and work with you toward creating that project for you.
What education and/or training do you have that relates to your work?
I have been baking since I was hardly tall enough to reach a kitchen counter, and have trained with some top pastry chefs, while I was living in Europe.
