FAQs
- What should the customer know about your pricing (e.g., discounts, fees)?
My pricing is straightforward and based on the specific services you need — nothing extra, just what fits your event best. I’m happy to tailor a package that aligns with your vision and keeps things simple and stress-free. From time to time, I do offer special touches for booked clients — like complimentary water, lemonade, or iced tea service — just my way of adding a little extra care to your day.
- What is your typical process for working with a new customer?
My process always starts with a quick phone consult to get to know you and understand your vision. I want to hear what kind of experience you want to create — the vibe, the flow, and how you want your guests to feel. From there, I’ll walk you through how I can bring that to life with tailored bartending service that fits your event perfectly. It’s collaborative, easy, and all about making sure you feel confident and excited every step of the way.
- What education and/or training do you have that relates to your work?
I bring over 15 years of hands-on experience in events, catering, and bartending. Throughout my career, I’ve worked in a variety of settings — from intimate gatherings to large-scale celebrations — which has given me a solid understanding of how to anticipate event needs and deliver smooth, stress-free service. My training comes from being in the field, learning what works, adapting quickly, and always putting the client’s vision first. I love what I do, and that shows in the energy, professionalism, and care I bring to every event.