FAQs
- What should the customer know about your pricing (e.g., discounts, fees)?
Our pricing is tailored to your unique needs and preferences, ensuring that you receive the best value for your investment. We believe in transparent pricing that reflects the quality of our service and ingredients. Rest assured, our goal is to work within your budget while delivering an exceptional culinary experience that exceeds your expectations. Contact us for a personalized quote and let us create a memorable event that suits your taste and budget.
- What is your typical process for working with a new customer?
Our typical process when working with a new customer involves an initial consultation where we discuss your event's details, including preferences, dietary requirements, and budget. From there, we create a customized menu proposal for your approval. Once you're satisfied with the menu, we handle all the preparation and presentation, ensuring a seamless and memorable catering experience on the day of your event. Our team is dedicated to making the process stress-free and enjoyable for you, from start to finish.
- What education and/or training do you have that relates to your work?
With over 20 years of experience in the culinary field, I have gained a wealth of practical knowledge and expertise in various cuisines and culinary techniques. In addition to my extensive hands-on experience, I am ServSafe certified, which demonstrates my commitment to food safety and hygiene practices. My continuous dedication to honing my skills and staying updated with industry trends ensures that I can provide a safe and exceptional culinary experience for my clients.